Asia Pacific Journal of Clinical Nutrition

Published By HEC PRESS

Volume 22,2(June 2013)   Issue 2

Data:June 2013

In this issue (22 articles)

Antioxidant relevance to human health

Author:Mark L Wahlqvist MD (Adelaide), MD (Uppsala), FRAC

Keywords:oxidants, uric acid, toxicity, supplements, pleiotropic functions

Asia Pac J Clin Nutr. 2013;22(2):171-176.doi: 10.6133/apjcn.2013.22.2.21

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Development and validity assessment of a diet quality index for Australians

Author:Rasoul Zarrin PhD, Torukiri I Ibiebele PhD, Geoff

Keywords: diet quality index, construct validity, criterion validity, cancer mortality, dietary assessment

Asia Pac J Clin Nutr. 2013;22(2):177-187.doi: 10.6133/apjcn.2013.22.2.15

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Development of an amino acid composition database and estimation of amino acid intake in Japanese adults

Author:Hitomi Suga MD, MPH, Kentaro Murakami PhD, Satoshi

Keywords:food composition table, amino acid, dietary intake, Japanese adults, diet records

Asia Pac J Clin Nutr. 2013;22(2):188-199.doi: 10.6133/apjcn.2013.22.2.03

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Can’t we just let them eat? Defining and addressing under-use of the oral route in a post-surgical ward

Author:Simone Conchin APD, BHealthSci, Ros Muirhead APD P

Keywords:gynecological surgery, ileus, nutritional support, parenteral nutrition, urological surgery

Asia Pac J Clin Nutr. 2013;22(2):200-205.doi: 10.6133/apjcn.2013.22.2.12

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NutritionDay 2010 audit in Jinling hospital of China

Author:Li Zhang BSc, Xinying Wang MD, Yingchun Huang B

Keywords:nutritionDay, malnutrition, food intake, length of hospital stay, nutrition support

Asia Pac J Clin Nutr. 2013;22(2):206-213.doi: 10.6133/apjcn.2013.22.2.18

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Effects of egg and vitamin A supplementation on hemoglobin, retinol status and physical growth levels of primary and middle school students in Chongqing, China

Author:Jiaoyang Cao MD, Xiaoping Wei MD, Xianqiang Tang M

Keywords:egg, vitamin A, supplementation, effects, students

Asia Pac J Clin Nutr. 2013;22(2):214-221.doi: 10.6133/apjcn.2013.22.2.10

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Effects of dietary traditional fermented soybean on reproductive hormones, lipids, and glucose among postmenopausal women in northern Thailand

Author:Ratana Sapbamrer PhD, Nuwat Visavarungroj PhD, Mai

Keywords:isoflavone, estradiol, lipids, glucose, postmenopausal women

Asia Pac J Clin Nutr. 2013;22(2):222-228.doi: 10.6133/apjcn.2013.22.2.17

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The application of a feeding protocol in older patients fed through percutaneous endoscopic gastrostomy tubes by the intermittent or bolus methods: a single-center, retrospective chart review

Author:Satomi Ichimaru RD, MS,Teruyoshi Amagai MD, PhD, Y

Keywords:enteral nutrition, feeding protocol, percutaneous endoscopic gastrostomy, older patients, swallowing difficulty

Asia Pac J Clin Nutr. 2013;22(2):229-234.doi: 10.6133/apjcn.2013.22.2.20

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Effectiveness of strategies for recruiting overweight and obese Generation Y women to a clinical weight management trial

Author:Hayley J Griffin PhD, Helen T O’Connor PhD, Kieron

Keywords:weight, Generation Y, women, recruitment, intervention

Asia Pac J Clin Nutr. 2013;22(2):235-240.doi: 10.6133/apjcn.2013.22.2.16

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Plasma adiponectin concentrations are associated with dietary glycemic index in Malaysian patients with type 2 diabetes

Author:Beng-In Loh BSc, Daniel Robert Sathyasurya MSc, Ha

Keywords:dietary glycemic index, adiponectin, type 2 diabetes, food frequency questionnaire, linear regression

Asia Pac J Clin Nutr. 2013;22(2):241-248.doi: 10.6133/apjcn.2013.22.2.04

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Attenuated associations between increasing BMI and unfavorable lipid profiles in Chinese Buddhist vegetarians

Author:Hui-Jie Zhang MD, PhD, Peng Han PhD, Su-Yun Sun Ph

Keywords:vegetarian diet, BMI, lipid, lipoprotein, Chinese

Asia Pac J Clin Nutr. 2013;22(2):249-256.doi: 10.6133/apjcn.2013.22.2.07

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Hair mineral analysis by X-ray fluorescence spectrometry: associations with body fat

Author:Katsuji Uetake DAgr, Toshio Tanaka DAgr

Keywords:body fat percentage, hair mineral content, Japanese, prediction equations, X-ray fluorescence spectrometer

Asia Pac J Clin Nutr. 2013;22(2):257-260.doi: 10.6133/apjcn.2013.22.2.14

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Japanese mothers’ breastfeeding knowledge and attitudes assessed by the Iowa Infant Feeding Attitudes Scale

Author:Madoka Inoue RN, MNurs, PhD, Colin W Binns MD, MBB

Keywords:infant feeding practices, Iowa Infant Feeding Attitudes Scale, breastfeeding duration, perinatal education, Japanese mothers

Asia Pac J Clin Nutr. 2013;22(2):261-265.doi: 10.6133/apjcn.2013.22.2.08

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Attitudes towards breastfeeding – the Iowa Infant Feeding Attitude Scale in Chinese mothers living in China and Australia

Author:Shu Chen MSc, Colin W Binns MBBS, MPH, PhD, Yi Liu

Keywords:breastfeeding, Iowa Infant Feeding Attitude Scale, attitudes, infant feeding, migrants

Asia Pac J Clin Nutr. 2013;22(2):266-269.doi: 10.6133/apjcn.2013.22.2.09

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Factors associated with exclusive breastfeeding in low birth weight infants at NICU discharge and the start of complementary feeding

Author:Kimiyo Mamemoto MS, Masaru Kubota MD, Ayako Nagai

Keywords:breastfeeding, low birth weight infants, NICU, interview, complementary feeding

Asia Pac J Clin Nutr. 2013;22(2):270-275.doi: 10.6133/apjcn.2013.22.2.11

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The fatty acid composition of colostrum in three geographic regions of China

Author:Yi-Xiong Gao Msc, Jian Zhang PhD, Chunrong Wang Bs

Keywords:human colostrum, fatty acids, marine fish, rapeseed oil, docosahexaenoic acid

Asia Pac J Clin Nutr. 2013;22(2):276-282.doi: 10.6133/apjcn.2013.22.2.02

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The influence of primary caregivers on body size and self-body image of preschool children in Taiwan

Author:Yueching Wong PhD, RD, Yu-Jhen Chang MS, RD, Chia-

Keywords:preschool children, body image, body size, caregivers, satisfaction of body size

Asia Pac J Clin Nutr. 2013;22(2):283-291.doi: 10.6133/apjcn.2013.22.2.05

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Vitamin D deficiency awareness among African migrant women residing in high-rise public housing in Melbourne, Australia: a qualitative study

Author:Alana Pirrone BHSci(Hons), Teresa Capetola MA, Eli

Keywords:vitamin D deficiency, migrant, women’s health, public housing, health promotion

Asia Pac J Clin Nutr. 2013;22(2):292-299.doi: 10.6133/apjcn.2013.22.2.01

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Dietary exposure to essential and potentially toxic elements for the population of Hanoi, Vietnam

Author:Helle Marcussen PhD, Bodil H Jensen MSc, Annette

Keywords:essential elements, toxic elements, dietary intake, diet survey, Hanoi

Asia Pac J Clin Nutr. 2013;22(2):300-311.doi: 10.6133/apjcn.2013.22.2.06

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Dental caries is correlated with knowledge of comprehensive food education in Japanese university students

Author:Daisuke Ekuni PhD, Takaaki Tomofuji PhD, Shinsuke

Keywords:food education, dental caries, university students, cross-sectional studies, behavioral science

Asia Pac J Clin Nutr. 2013;22(2):312-318.doi: 10.6133/apjcn.2013.22.2.13

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Estimation of usual intake and food sources of choline and betaine in New Zealand reproductive age women

Author:Vanessa L Mygind M Diet, Sophie E Evans M Diet, M

Keywords:choline, betaine, reproductive age women, usual intakes, major food contributors

Asia Pac J Clin Nutr. 2013;22(2):319-324.doi: 10.6133/apjcn.2013.22.2.19

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Asia Pac J Clin Nutr. 2013;22(2):325.doi:

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